Biosafety

Safe Spaces: Measures implemented

At Sercotel Torre de Cali we have developed a contingency plan in order to mitigate the spread of covid19 , through the strengthening of our sanitation program, with strict cleaning and disinfection activities that guarantee the asepsis of all our facilities and safety in food preparation and distribution. Committed to our work team, we provide the service personnel with personal protection elements according to their work and with cleaning and disinfection products dosed according to the area and increasing the sanitization frequency. We encourage periodic hand washing and behaviors aligned with contingency, such as strict shift scheduling and attendance to social areas with restricted access. We are attentive to the health status of our employees and the administrative and management staff, continues its work remotely. In Sercotel Torre de Cali our suppliers and partners have their own contingency plan and when they enter, we increase the filters to verify the conditions of the raw material, personnel and other elements required for the service.